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Baked pasta with bolognese and white sauce

Baked pasta with bolognese and white sauce

You may have heard of ┬ábaked pasta or, more famous, “pasta al forno” several times: it exists under many different ways and recipes; I am the first who likes to try different recipes (if you want to know more click here), but the baked pasta with bolognese and white sauce is a master: it is […] Read more…

Eggplant ravioli with fresh tomato and burrata

Eggplant ravioli with fresh tomato sauce and burrata are a concentrate of southern Italian flavours: fresh pasta filled with fried eggplants, a staple of Sicilian cooking; served with fresh tomato sauce, a quintessential Italian classic; and burrata cheese, a specialty of Apulia. Eggplant ravioli with fresh tomato sauce and burrata Ingredients: 400 g white wheat […] Read more…