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eggplant

Eggplant ravioli with fresh tomato and burrata

Eggplant ravioli with fresh tomato sauce and burrata are a concentrate of southern Italian flavours: fresh pasta filled with fried eggplants, a staple of Sicilian cooking; served with fresh tomato sauce, a quintessential Italian classic; and burrata cheese, a specialty of Apulia. Eggplant ravioli with fresh tomato sauce and burrata Ingredients: 400 g white wheat […] Read more…

eggplant wraps with prosciutto and mozzarella cheese

Eggplant wraps with prosciutto and mozzarella

The eggplant wraps with prosciutto and mozzarella are delicious appetizers. They are easy to prepare and, since the are to be eaten cold, you can prepare them in advance and save time when you are organizing a party or a dinner with family and friends. They also are an ideal alternative for a trip or a light […] Read more…