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Tandoori chicken

Tandoori chicken

Tandoori chicken is a delicious spicy Indian dish. It takes its name from the tandoor oven (the typical Indian oven) that gives a special flavour to the chicken. At home I have not a tandoor oven, but I do my best to reproduce the original one! πŸ˜‰ If you have even eaten it at the […] Read more…

Baked paprika Calamari rings

Baked paprika Calamari rings

Are you crazy for fried calamari like me? Then, you have to try these Baked paprika Calamari rings, a lighter and spicier version of this dish: delicious! Furthermore, Baked paprika Calamari rings have another remarkable advantage: you have not to dirty and to stink out all your kitchen πŸ˜‰ ! You simply have to season […] Read more…

Sweet and sour sausage meatballs with onions

Sweet and sour sausage meatballs with onions

Sweet and sour sausage meatballs with onions are a very tasty and strong dish: I have to say, not the best solution if you are looking for a light lunch! πŸ˜€ I love sausage, it is a so tasty and versatile ingredient: suffice is to take out it from the bowel and knead it with […] Read more…

Lady's Kisses recipe

Lady’s Kisses – baci di dama biscuits

Today I want to explain to you the Lady’s Kisses recipe. Lady’s kisses, or “baci di dama”, are delicious short pastry biscuits enriched with almonds flour and put together with dark chocolate. I prepare them very often, because my daughter (not only her!) is crazy about these biscuits! Lady’s kisses were born in Piemonte. There […] Read more…

Turmeric farmer's pie

Turmeric farmer’s pie

I created the turmeric farmer’s pie some days ago: my mother-in-law gave me some very fresh vegetables from her garden and I wanted to use them…furthermore, at home I had so few things for dinner. Then, I prepared the puff pastry (if you have no time, you can also buy it , but I assure […] Read more…

Puff Pastry

Puff Pastry recipe

Puff pastry is one of the most versatile dough base: it is perfect for the preparation of both sweet and sour dishes. Until now, I had never prepared puff pastry at home because I knew about the difficulty in making it: every cooking book talks about puff pastry as something extremely difficult to reproduce, with […] Read more…

Melting kale and potatoes pasticcio

Melting kale and potatoes pasticcio

Dear followers, today I would like to propose you a vegetarian dish that you can prepare for lunch or for dinner: a delicious melting kale and potatoes pasticcio! πŸ˜€ Melting kale and potatoes pasticcio is a tasty complete meal, absolutely great: both adults and children appreciate it! I normally prepare this pasticcio adding a crunchy […] Read more…

Chinese sweet and sour sauce

Chinese sweet and sour sauce

The Chinese sweet and sour sauce is that delicious red sauce we always find at any Chinese restaurant, served together with the appetizers. I don’t know you, but it is like a drug for me! I pour litres of it on every kind of appetizer, even on top of those that theoretically should taste better […] Read more…

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