Crea sito

Desserts

Tenerina Cake

Tenerina Cake

Tenerina cake is an Italian chocolate-based cake typical of the city of Ferrara. It is simply delicious with its soft heart and its crunchy surface. To prepare it, you don’t need any yeast. I confess I discovered this cake on the web: it cached my attention for its simplicity (and tasty appearance!). I read different […] Read more…

Coffee mousse with chocolate chips and caramel sauce

Coffee mousse with chocolate chips and caramel sauce

Coffee mousse is a fresh dessert very easy to prepare. You can make it in advance and keep it in the freezer. I enriched it with chocolate chips, that give a crispy note to the dish. In addition, I completed it with an appetizing caramel sauce. It is perfect after a special lunch of dinner: […] Read more…

almond mousse

Almond mousse

According to the AIFB (Italian Food Blogger Association) Italian Food Calendar, this is the almond week. Almond is a marvellous product: technically speaking, it is the edible seed of the almond tree and it can be used in several ways. It is perfect in its whole part or in pieces, used in desserts or savory […] Read more…

orange jam biscuits

Orange jam biscuits

The orange jam biscuits are my favourite and I have been thinking to prepare them for ages. When I find jam biscuits around and about, I can not stop eating until they are finished: that is way I avoid to buy them, otherwise I can finish the all box in 1 hour! They are nothing but […] Read more…

Chocolate Orange Cheesecake

Chocolate Orange Cheesecake

As everybody knows, the combination between orange and chocolate is great. Here in Sicily, the oranges’ period is running out, and you can buy them almost for free. My husband loves buying fruit from street vendors: he makes very good business, it is true, but only buying huge quantities of fruits!!! I gave in to […] Read more…

Madeleines de Commercy

Madeleines de Commercy

Madeleines de Commercy are delicious soft French sweets shaped like shells, which taste like a cross between a muffin and a plumcake. Their are the perfect solution for a sweet snack for children and adults. The fragrance of madeleines and their heady aroma of butter will win over your palate one bite at a time. […] Read more…

Triple chocolate mousse cake with crunchy base

Triple chocolate mousse cake with crunchy base

Can you think on a light dessert, with no eggs, no butter, no cream and fats? Well, when I think on it I only feel sad! Now imagine exactly the opposite: a creamy delicious dessert, full of chocolate…ok, ok, yes it is true: so many calories…but what about just a little slice of this delicious […] Read more…

1 2